In the ancient Chinese spring, the large frozen spring rolls evolved from the custom of eating spring vegetables. In the spring, people need to eat some fresh spring vegetables, which can be used to prevent diseases and to celebrate the New Year. In northern China, the earliest spring cakes are pancakes baked or
Name: large frozen spring rolls
Appearance: Cabbage, Carrots, Green Beans, Sweet Potato Flour, Onions, Mung Bean Vermicelli (Mung Bean, Water), Salt, Rapeseed Oil, Sugar, Dry Tofu (Soybean, Water), Sesame Oil, Garlic, Ginger, Pepper.
Brand Name: Sharp Dragon.
Certificate: BRC, ISO, HACCP and HALAL.
Package: 9kg, 12kg, and bulk.
Place of origin: China.
Storage: Frozen under -18 degrees centigrade.
Shelf life: 24 months.
Large frozen spring rolls, also known as spring cake, spring dish, or pizza. It is a traditional food of Chinese folk festivals.
Popular in all parts of China, especially in Jiangnan and other places. In southern China, do not eat dumplings and eat spring rolls and sesame dumplings for the Spring Festival.
It also ate spring rolls during the Ching Ming period in the vicinity of Luzhou, which are commonly used for hospitality in addition to serving food in their own homes.
Spring rolls have a long history and evolved from ancient spring cakes.
> Ingredient: vegetables 100%
> Shelf life: 24 months
> Place of origin: China
> Nutrition Fact:
Large frozen spring rolls are a popular appetizer or snack that can be found in many grocery stores and Asian markets. Here are some key features of large frozen spring rolls:
Overall, large frozen spring rolls are a delicious and convenient option for a quick snack or meal. However, it’s important to choose high-quality brands with quality ingredients and cook them using healthier cooking methods such as baking, air-frying or steaming instead of deep-frying to maximize their nutritional value.
Raw material cleaning—-Cutting—-Ironing with hot water—Cooling down—Dry—Making stuffing—Wrapping —Freezing—Packing
Hot sale delicious frozen vegetable spring roll
Spring rolls, also called ripening wafers, are Chinese folk traditional festival food.
Keep in the freezer under -18 degrees centigrade
Xiamen Sharp Dragon Co., Ltd. was established in October 1997, with 23 years of experience in design and development, more than 750 employees, 9 production plants, and 1 million tons of cold storage.
The main products are fruits, vegetables, mushrooms and crops. Three brands of products have more than 100 varieties. The products are sold to various domestic provinces and exported to 20 countries and regions including the United States, the United Kingdom, Canada, Germany, the Netherlands, Japan, South Korea, and Taiwan, ranking first in the country in terms of sales.
1. Is there any discount?
Different quantities have different discounts.
2. How do you handle quality complaints?
First, our quality control reduces quality issues to near zero. If it is indeed our quality problem, we will send you the item free of charge for replacement or refund your loss.
3. Are Samples for flavor testing, available?
Samples are available upon request and are usually shipped after the recipient has paid for shipping. Special circumstances can be negotiated. Any account membership and addition of express will be highly appreciated as a DHL, FedEx, UPS, SF, or other express account. We will send you samples as soon as we receive the information.
Sure. If it is thawed and then fried, it will easily cause the surface to collapse, so it can be fried directly. When frying frozen spring rolls, pay attention to the oil temperature. When the oil temperature is 50% hot, you can put the spring rolls in. If the oil temperature is too high, the outside will not be cooked after the outside is fried.
When frying spring rolls, control the oil temperature, first Increase the oil temperature, and then slowly fry the spring rolls on a low fire, so that the fried spring rolls will not be mushy, and will be heated evenly, so that the fillings inside will not be caught.
If you are making your own spring rolls, remember to tear the spring roll skins after steaming, so as to better maintain the integrity of the spring roll skins. Our company is a professional large frozen spring rolls wholesaler, if you have any questions about our products, please feel free to contact us, we look forward to establishing a long-term cooperative relationship with you.
Large frozen spring rolls are a popular and convenient snack or appetizer option that can be found in many supermarkets and Asian specialty stores. These spring rolls are typically made with a thin, crispy wrapper filled with a delicious mixture of vegetables, meats, and seasonings. They are then frozen to preserve their freshness and flavor, making them a quick and easy option for a variety of occasions.
Here are some key points to know about large frozen spring rolls:
In summary, large frozen spring rolls are a versatile and convenient option for those who enjoy the flavors of Asian cuisine. Whether you’re hosting a party, need a quick snack, or want to add an appetizer to your meal, these spring rolls can be a delicious addition to your culinary repertoire. Just follow the cooking instructions, pair them with your favorite dipping sauce, and enjoy the satisfying crunch and savory fillings of these frozen treats.