The edamame is a freshly podmed soybean, native to China and the most abundant in Pingxiang, Jiangxi Province, with the most special taste. It is rich in plant protein, potassium, magnesium, vitamin B, and dietary fiber, which are also particularly rich. Bulk frozen edamame is easy to store and can be quickly and easily prepared, making it a convenient snack or addition to meals. Bulk frozen edamame has a longer shelf life than fresh edamame, making it a good option for those who don’t have access to fresh produce.
Frozen Soybean in Pods, Frozen Soybeans, and IQF Soybean in Pods
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Specifications |
1. Spring Crop: 150-165 pcs/500g ; 2. Autumn Crop: 170-185 pcs/500g |
Natural Green Color |
Clean, tender |
Packing |
500gx20,1kgx10,10kg x 1 or in totes |
Certifications |
ISO, HACCP, KOSHER,BRC, etc. |
Others |
Quality assured |
Season |
June to July; September to October |
Supply Ability |
1200 tons |
Brand |
the Buyer’s brand |
Successfully exported to |
EU,USA,Russia,Middle East,etc |
The edamame is a freshly podmed soybean, native to China and the most abundant in Pingxiang, Jiangxi Province, with the most special taste. It is rich in plant protein, potassium, magnesium, vitamin B, and dietary fiber, which are also particularly rich. Bulk frozen edamame is easy to store and can be quickly and easily prepared, making it a convenient snack or addition to meals. Bulk frozen edamame has a longer shelf life than fresh edamame, making it a good option for those who don’t have access to fresh produce.
To save bulk frozen edamame, it’s important to store it in the freezer at or below 0°F (-18°C) until ready to use. Here are some tips for saving bulk frozen edamame:
By following these storage tips, you can ensure that your bulk frozen edamame stays fresh and maintains its nutritional value for as long as possible.
Edamame is a nutritious food that is low in calories but high in protein, fiber, vitamins, and minerals. Here is the approximate nutritional value per 100 grams of bulk frozen edamame:
Edamame is also a good source of other essential nutrients like vitamin K, folate, and potassium.
It’s important to note that the nutritional value of bulk frozen edamame can vary depending on the specific brand and cooking method used. Additionally, some brands may add salt or other seasonings that can increase sodium content, so it’s always a good idea to read the label carefully to ensure you are getting a product that aligns with your dietary needs and preferences.
Overall, bulk frozen edamame is a healthy and nutritious food option that can provide various health benefits when consumed as part of a balanced diet.
Be sure to drain the water before freezing, as long as it stops dripping in the sieve, or you’re likely to end up with a giant lump of edamame ice.
Edamame is particularly healthy. As a snack, it’s low in fat and energy, high in dietary fiber, satiating, and guilt-free compared to grilled potato chips.
As ingredients. With as much protein as an egg, more calcium than milk, and plenty of potassium, magnesium, and B vitamins, it’s the perfect snacking companion for a punk regimen.
Xiamen Sharp Dragon Interentional Trading Co.Ltd. is a leading supplier of IQF food ingredients, mainly to Europe, Middle East, Russia, Southeast Asia and North America. We are committed to meeting customer requirements, service-oriented, and building strong and lasting business relationships with our colleagues and customers, communicating with customers and exploring product knowledge, and we provide consumers with “health, nutrition, safety and deliciousness”. “Quality food.”
1.Q: Can you do packing with our LOGO?
A: Yes, we can do packing details.
2.Q: If we order more quantity, how to solve the freight high problems?
Freeze edamame can shipping by air and sea, if the quantity is more. More details please kindly contact us.
3.Q: Do you have other payment account?
Yes, we have, please kindly contact us.
In recent years, the world of culinary arts has witnessed a surge in the popularity of versatile and nutritious ingredients. Among these, edamame stands tall as a nutritional powerhouse revered for its taste, health benefits, and culinary adaptability. The advent of bulk frozen edamame has further revolutionized how this nutrient-rich superfood is incorporated into diverse cuisines worldwide.
Originating from East Asia, edamame refers to young soybeans harvested before they mature, retaining their tender, green pods. These pods, packed with vibrant, protein-packed beans, have become a staple in various culinary traditions, from Japanese cuisine to global fusion dishes.
The nutritional profile of edamame beans is nothing short of impressive. Boasting a rich concentration of plant-based protein, dietary fiber, vitamins (like folate, vitamin K, and vitamin C), and minerals (such as manganese and iron), edamame stands as a nutritional powerhouse that caters to diverse dietary needs.
The introduction of bulk frozen edamame has elevated accessibility and convenience, ensuring the availability of this nutritious gem year-round. The flash-freezing process meticulously preserves the beans’ freshness, locking in their nutrients, taste, and texture.
The freezing process retains the inherent nutritional integrity of edamame, making bulk frozen variants as nutrient-rich as their fresh counterparts. This accessibility ensures that health-conscious individuals have an easy and practical way to incorporate this superfood into their diets.
The adaptability of frozen edamame transcends culinary boundaries. Its versatile nature allows it to seamlessly integrate into an extensive array of dishes, offering a burst of flavor, texture, and nutrition.
The Culinary Canvas
1. Salads and Appetizers:
2. Stir-fries and Main Courses:
3. Soups and Stews:
4. Snacks and Dips:
The culinary landscape constantly evolves, welcoming innovative recipes and flavor pairings. Edamame’s neutral taste acts as a canvas for culinary experimentation, allowing chefs and home cooks alike to infuse their creativity into dishes.
The allure of bulk frozen edamame lies in its convenience. Its extended shelf life and ease of storage provide a practical solution for households, restaurants, and catering services. The resealable packaging maintains freshness and ensures a steady supply for culinary endeavors.
In the wake of rising environmental consciousness, frozen edamame stands as an eco-friendly choice. Sustainable sourcing practices and efficient freezing methods contribute to reducing food waste and carbon footprints, aligning with the ethos of sustainable living.
From traditional Japanese dishes like boiled edamame sprinkled with sea salt to contemporary global fusion cuisines incorporating edamame into tacos, pizzas, or grain bowls, this versatile ingredient transcends cultural boundaries, captivating taste buds worldwide.
Health-conscious individuals, fitness enthusiasts, culinary aficionados, and everyday cooks alike find solace in the nutritional prowess and culinary adaptability of bulk frozen edamame. Its ability to nourish the body while elevating the palate has solidified its place in the gastronomic world.
The evolution of bulk frozen edamame has redefined culinary landscapes, offering a gateway to nutritional excellence and culinary creativity. From its humble origins in Asian cuisines to becoming a global favorite, edamame continues to charm with its health benefits, versatility, and convenience.
As culinary enthusiasts embark on flavorful journeys, bulk frozen edamame stands as an invaluable ally, encouraging experimentation, promoting health, and enhancing culinary experiences. With every pod, this superfood reminds us of its potential to elevate both taste and well-being.
The future of culinary artistry remains intertwined with this vibrant green treasure, shaping innovative dishes and nourishing both body and soul across the globe.
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