In busy life, more and more people use healthy foods to supplement unbalanced diets. Bananas contain a lot of vitamins and minerals, so bananas are easy to ingest. A variety of nutrients, including bananas containing large amounts of potassium and magnesium, to prevent blood pressure and muscle spas. Bulk frozen bananas refer to a large quantity of bananas that have been peeled, sliced and frozen. These frozen bananas are often used as a healthy snack or ingredient in smoothies, baking, and other recipes. They are usually sold in large packages or bags and can be stored in the freezer for several months.
The banana root group is delicate, the soil selection is strict, the clay heavy soil with poor ventilation structure or poor drainage is extremely unfavorable for the development of the root system, especially the sandy loam with clay content <40% and groundwater level below 1 meter, especially Alluvial loam or humus loam is suitable. Practice has proved that if the soil physical properties are not good, even if the supply of fertilizer and water is very sufficient, it is difficult to promote the normal growth of bananas. Soil pH value of 4.5 to 7.5 is suitable, with 6.0 being the best. Because of the rapid reproduction of Fusarium in the soil below 5.5, the wilt disease is easy to invade. Although bananas are not very sensitive to saline environment, it is not suitable if the soil contains exchangeable sodium ions exceeding 300mg/L. The most suitable rainfall is 100 mm per month, and if it is less than 50 mm, it is the dry season. Due to lack of water, bananas have prolonged bud budding period, short fruit fingers and low unit yield. If the banana garden is waterlogged or flooded, the leaves will turn yellow in the light, which is easy to induce leaf spot epilepsy, and the yield will be greatly reduced.
The average distribution area is above 21°C for many years, and a few are around 20°C. Bananas require high temperature and humidity. The growth temperature is 20-35°C, the most suitable is 24-32°C, and the minimum should not be lower than 15.5°C. Bananas are afraid of low temperature, avoid frost and snow, and their cold resistance is weaker than that of plantains and pink bananas.
The critical temperature for growth inhibition is 10°C. When the temperature drops to 5°C, the leaves become yellow due to chilling damage, and the leaves die at 1-2°C. The fruit is chilled at 12°C, and the skin color is gray-yellow after ripening, which affects the value of the commodity.
Banana is the fruit of plantain, a plant in the Musaceae family. The flesh is sweet and fragrant. In addition to being eaten raw, it can also be made into a variety of processed products. Bananas are high in nutrition and low in calories, and have the effects of lowering blood pressure, relieving cramps, and improving constipation.
1. Lower blood pressure: Banana is a fruit with high potassium and low sodium. After eating, it can excrete excess sodium ions from the body and has the effect of lowering blood pressure.
2. Relieve cramps: Potassium in bananas can regulate muscle tension caused by potassium deficiency, so it has a better relief effect on discomfort symptoms such as leg cramps.
3. Improve constipation: Bananas are rich in pectin, which can promote the secretion of gastrointestinal juice, thereby lubricating the stomach, promoting digestion and defecation, and can be used to improve symptoms such as constipation and indigestion.
We are a professional frozen bananas manufacturer. We are one of the experts in this field with over 20 years of industry experience. Feel free to contact us if you want wholesale bulk frozen bananas. We look forward to establishing a long-term cooperative relationship with you, and you are welcome to come and consult us.
Banana is one of the most popular healthy foods on earth, which contents high fiber and rich nutrients. In China, we collect the best raw material chinese banana which is grown in the highland, we believe the quality will satisfy the hardest demand.
Our frozen products, selected from fresh and safe raw materials, processed in high technology in our reliable factories and supervised by our QC groups. Our company provide customers and consumers the best choice of healthy, tasty foods with the highest quality, most competitive price and outstanding services. Welcome the general domestic and foreign merchants and new-old friends to negotiate the cooperation and business development.
1. Why choose us?
– A professional manufacturing environment.
– Good quality control.
– Good customer services.
– Satisfactory customer complain solving.
– Good business ethics.
2. How our products are made?
With the advantage of locating a firm near the source of raw materials, our product quality are controlled from the first step to the finished products.
Our products are produced in a strict manufacturing process and controlled in each production step by QC staff. Our priority is bringing to our customers the best quality products.
3. How can we ensure our production capacity?
We are a large-scale manufacturer with our current workforce of 150 workers. The production capacity of we depends on the needs of our customers. Please let us know your demand, we will try our best to serve you.
4. Can I have sample before bulk order?
Yes, free sample is available.
Introduction: Bulk frozen bananas are a smart choice, not only to prevent food wastage but also to unlock a world of culinary possibilities. In this article, we’ll delve into the various creative uses of bulk frozen bananas, ranging from healthy frozen snacks to delectable cooking recipes.
Healthy Frozen Snacks:
Whether it’s combating afternoon cravings or satisfying a sweet tooth, frozen banana chunks are a wholesome option. Peel ripe bananas, cut them into bite-sized pieces, and pop them into the freezer. This way, you can enjoy icy, sweet fruit bites at any time without the need for added sugars.
Nutrient-Rich Breakfast Options:
Bulk frozen bananas open up endless possibilities for your morning meal. Mix frozen banana chunks into your breakfast cereal for a burst of natural sweetness and fiber. Alternatively, blend frozen bananas with other fruits to create nutrient-packed smoothies or shakes to kickstart your day.
Inventive Dessert Creations:
Frozen bananas are a key ingredient for inventive desserts. Try making banana ice cream by blending frozen banana chunks with a splash of milk or plant-based milk until smooth. You can also transform frozen bananas into a puree and use it as a filling for cakes, cookies, or pies, imparting a unique banana flavor.
Healthful Fruit-Vegetable Fusion:
Bulk frozen bananas can be utilized to create nutrient-rich fruit-vegetable fusions. Mix frozen bananas with other fruits and vegetables like strawberries, spinach, and blueberries to concoct delicious fruit-vegetable smoothies. This not only provides you with a variety of vitamins and minerals but also offers a refreshing coolness on hot summer days.
Creative Cooking Ventures:
Frozen bananas can spark creative cooking endeavors. Utilize them to make banana bread, banana pancakes, banana cake, and other delectable baked goods. Additionally, combine frozen bananas with other vegetables, meats, or legumes to craft diverse cooking recipes that cater to your taste preferences.
Process of Making Bulk Frozen Bananas:
Step 1: Select Ripe Bananas Choose bananas that are ripe but not overly ripe. Ripe bananas will become even sweeter after freezing while maintaining their texture and nutritional value.
Step 2: Prepare Tools and Ingredients Prepare a knife, cutting board, and a well-sealed freezer bag or container. You can also have some short sticks on hand to cut the bananas into chunks.
Step 3: Peel and Cut Trim both ends of the banana and make a small incision on one side. Insert your finger or a small stick into the incision and push the banana out of the peel. Cut the peeled banana into bite-sized chunks.
Step 4: Arrange in Freezer Bag Lay the cut banana chunks flat in the freezer bag, ensuring they don’t stick together. You can either arrange them layer by layer or place all the chunks together and slightly spread them out.
Step 5: Seal the Freezer Bag Squeeze out as much air as possible from the freezer bag and then seal the opening. Make sure the freezer bag is well-sealed to prevent air oxidation and freezer burn.
Step 6: Freeze Place the sealed freezer bag in the freezer. To prevent the banana chunks from sticking together, you can lay the freezer bag flat on the freezer shelf, allowing them to freeze individually.
Step 7: Storage Once the banana chunks are completely frozen, you can transfer them all into a larger freezer bag or container for future use. Remember to label the packaging with the date to track the freezing time.
Step 8: Usage When you need to use frozen bananas, simply take out the desired amount of banana chunks from the freezer bag. You can use them for making snacks, breakfast items, desserts, smoothies, shakes, baked goods, and various recipes.
Bulk frozen bananas are a clever kitchen hack that brings a myriad of delicious uses to the table. From healthy frozen snacks to inventive desserts, nutrient-rich fruit-vegetable fusions, and creative cooking ventures, frozen bananas inject limitless fun into your culinary journey. Whether you’re a cooking enthusiast or someone seeking healthier choices, bulk frozen bananas cater to your palate and creative cravings. Take action today and explore the versatile world of bulk frozen bananas.