Bulk frozen broccoli refers to a large quantity of broccoli that has been frozen and packaged for wholesale or commercial use. It is often used in recipes or for feeding large groups of people and can be easily stored for long periods without losing its quality or taste. Frozen broccoli can be stored for several months without losing its quality or taste, making it a convenient option for those who want to stock up on ingredients. Bulk frozen broccoli can be used in a variety of dishes, from stir-fry to soups and stews, and can be added to smoothies for a healthy boost. Frozen broccoli is nutritionally comparable to fresh broccoli, and provides a good source of vitamins, minerals, and fiber.
Valor nutricional:
The mineral content of brócoli congelado a granel is more comprehensive than that of other vegetables. It is rich in calcium, phosphorus, iron, potassium, zinc, and manganese, which are much higher than those of cauliflower, which also belongs to the cruciferous family. Vitamin C content is about 20% higher than cauliflower, 2-3 times higher than cabbage, and 5–6 times higher than tomatoes; carotene content is more than 30 times higher than cauliflower; folic acid content is 2 times higher than cauliflower; protein content is 3 times higher than cauliflower and 4 times higher than tomatoes.
Selection: To buy broccoli, it is better to have a bright plant with tight and strong buds; the surface of the florets is not bumpy, the whole has a sense of elevation, and there is no heaviness when you hold it. If left for too long, the bright green florets will easily turn yellow, shrivel up, and loosen. If you find yellow flowers, it means that they are no longer fresh.
Preserving bulk frozen broccoli involves maintaining its quality, taste, and nutritional value by properly storing it in a freezer. Here are the steps to effectively preserve bulk frozen broccoli:
1. Preparing the Broccoli:
2. Packaging:
3. Proper Freezing Techniques:
4. Storage and Organization:
5. Handling and Thawing:
6. Shelf Life:
Properly frozen and stored broccoli can maintain its quality for up to 8–12 months in the freezer. While it remains safe to consume beyond this time frame, the quality may gradually diminish.
By following these steps for preserving bulk frozen broccoli, you can ensure that it retains its flavor, texture, and nutritional value, allowing for convenient and nutritious meal preparation throughout the year.
Descripción | brócoli congelado |
Temporada | Jun.-July.; Oct.-Nov. |
Certificados | APPCC/ISO/KOSHER/ECO CERT/BRC |
escribe | Congelado, IQF |
Forma | Forma especial |
Tamaño | L: 2-4cm, 3-5cm, 4-6cm |
Periodo de validez | 24 meses |
Embalaje |
20x500 g/caja, 20x300 g/caja, 6 × 2,5 libras/caja, 1x10kg/ctn, 1x30lbs/ctn, 1x20lbs/ctn, 12x2lbs/ctn As per the client’s requirements |
Origen | fujián |
Países exportados con éxito | UU., Canadá, Europa, Israel, etcétera. |
Xiamen Sharp Dragon International Trading Co., Ltd. is a professional trading enterprise that anticipates planting and processing management. We specialize in the areas of frozen vegetables, canned food, frozen and refrigerated prepared food, vacuum boiled food on the principle of combining export& import trading with domestic trading.
We have 5 joint-stock factories and dozens of cooperating factories, which all meet international production standards and pass the certificates of HACCP, ISO, BRC, etc.
Our own and cooperating fields in Zhejiang, Jiangsu, and Shandong are scientifically managed with a traceable system for pesticide residue so that we can adjust measures according to the local conditions to meet all kinds of requirements from our clients.
1. ¿Tiene algún certificado?
Si, contamos con ISO ECO KOSER BRC HALAL, etc.
2. What is the size of the can?
¡Podemos personalizarlo para usted según sus necesidades!
3. ¿Dónde está la dirección de su empresa?
Estamos en Xiamen, Fujian, China. El transporte aquí es conveniente y le invitamos a visitarnos.
4. ¿Puedo visitarte?
¡Sí, su visita es muy bienvenida! Estamos ubicados en Xiamen, Fujian, China.
¡servicio completo!
Recomendación de selección Soporte técnico Protección posventa
Introduction: In today’s fast-paced world, finding healthy and convenient food options has become increasingly important. Frozen foods, especially frozen vegetables, are highly favored for their convenience and ability to retain nutrients. Among them, “bulk frozen broccoli” has emerged as a significant component of a healthy diet, offering a convenient and nutrition-packed food choice.
Bulk frozen broccoli refers to vegetables that have been immediately frozen after harvest, setting them apart from traditional fresh broccoli. Despite the freezing process, their nutritional value remains intact. Freezing helps lock in essential nutrients such as vitamins, minerals, and fiber, allowing these vegetables to offer similar nutritional benefits as fresh ones even outside their seasonal availability.
1. Vitamin C: Frozen broccoli is rich in vitamin C, a powerful antioxidant that supports immune health, aids in wound healing, and maintains healthy skin and tissues.
2. Folate: Folate, an important B vitamin, is crucial for fetal development in expectant mothers. Bulk frozen broccoli is a great source of folate, helping to reduce the risk of neural tube defects.
3. Fiber: These frozen vegetables are high in dietary fiber, promoting gut health, controlling blood sugar levels, and maintaining regular digestion.
4. Minerals: Frozen broccoli also provides essential minerals like magnesium, potassium, and calcium, contributing to heart health, bone strength, and fluid balance.
1. Convenience: One of the most prominent characteristics of bulk frozen broccoli is its convenience. As a pre-packaged and pre-cut product, it eliminates the need for washing, peeling, or chopping, saving valuable time in meal preparation.
2. Nutrient Retention: Despite the freezing process, bulk frozen broccoli retains a significant portion of its original nutrients. The rapid freezing technique employed helps preserve vitamins, minerals, and fiber, making it a nutritious option even outside the vegetable’s seasonal availability.
3. Extended Shelf Life: Unlike fresh broccoli, which may spoil relatively quickly, bulk frozen broccoli has an extended shelf life due to the freezing process. This feature reduces food waste and allows consumers to have vegetables on hand whenever needed.
4. Versatility: Bulk frozen broccoli can be easily incorporated into a wide range of recipes. Its adaptability makes it suitable for stir-fries, casseroles, pasta dishes, soups, and more, adding both flavor and nutrients to various meals.
5. Nutritional Value: Frozen vegetables, including bulk frozen broccoli, are known for maintaining their nutritional value. The freezing process locks in vitamins such as vitamin C and essential minerals like calcium and potassium. This makes frozen broccoli a valuable source of nutrients for a balanced diet.
6. Accessibility: Bulk frozen broccoli is available year-round, regardless of the vegetable’s natural growing season. This accessibility allows consumers to enjoy the benefits of broccoli’s nutrients and taste regardless of the time of year.
7. Portion Control: Packaged in convenient bulk quantities, frozen broccoli offers portion control benefits. Consumers can easily retrieve the desired amount for their recipes, reducing food waste and promoting responsible eating habits.
8. Ease of Storage: Frozen vegetables require minimal storage requirements. They can be stored for extended periods without losing significant quality or nutritional value. This is especially advantageous for those who prefer to stock up on healthy options.
9. Culinary Creativity: Bulk frozen broccoli encourages culinary creativity by serving as a versatile ingredient in a wide variety of dishes. It complements both traditional and innovative recipes, allowing home cooks to experiment with flavors and textures.
Bulk frozen broccoli strikes a balance between health and convenience. It offers abundant nutrients while bringing convenience to busy lives. It can be easily retrieved, quickly cooked, and becomes a healthy option on the dining table. Moreover, frozen vegetables help reduce food waste as they can be stored for extended periods without significant loss of nutritional value.
Bulk frozen broccoli offers versatility in cooking. It can be incorporated into various dishes, such as stir-fries, soups, and salads. It can serve as a delicious side dish or a component of main courses.
Bulk frozen broccoli is a health-conscious convenience of modern living. It provides vitamins, minerals, and fiber while extending shelf life without compromising nutritional content. Whether for busy households or individuals seeking more nutrients, this convenient and beneficial frozen food option is a valuable addition. By adding frozen broccoli to your meals, you can enhance your dining experience with both color and nutrition while making healthier choices.
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